Foraging for your lunch
Did you know you can eat nettles? Try cooking your own delicious nettle soup at home!
Did you know you can eat nettles? Try cooking your own delicious nettle soup at home!
Jo made her own delicious pesto from Garlic Mustard left to grow wild in her garden - discover the recipe below!
Make your own damper bread - a fun treat cooked over a campfire or barbecue.
Did you know Dandelions are not just good for bees but they are edible too? Why not try making these simple Dandelion and Lemon biscuits from this edible weed!
One of the most striking and beautiful reef species found in the UK!
With Valentine's day just around the corner, take a peek at the passionate world of animal courtship
Wild marjoram is actually the same aromatic herb as oregano which is used in Mediterranean cooking. Its small, pink flower clusters can be seen on chalk and limestone grasslands in summer.
Despite having the familiar sage-green leaves, Wood sage has very little scent, so is not a good cooking herb. It can be found on acidic soils on sand dunes, heaths and cliffs, and along woodland…
The puss moth is a large and fluffy moth, with a very strange looking caterpillar.
Spot these tall, prehistoric looking birds standing like a statue on the edge of ponds and lakes, contemplating their next meal.